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Home Food & Recipes Vegetarian

Spice-roasted pumpkin

Add a tasty twist to this side dish with sweet cinnamon, hot chilli, cool yoghurt and crunchy nuts.
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Add a tasty twist to this side dish with sweet cinnamon, hot chilli, cool yoghurt and crunchy nuts.

After more delicious pumpkin recipes?

Ingredients

Method

1.

Preheat oven to 200°C. Put pumpkin, oil and ground cinnamon in a large bowl. Season and toss to coat. Transfer to an oven tray, then roast for 25-30 minutes or until golden and tender.

2.

Arrange pumpkin on a serving platter and drizzle with yoghurt and lemon juice. Top with pine nuts, coriander and chilli. Serve with lemon cheeks.

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